A Kid’s Guide to Costa Rica

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NEWLY ENHANCED AND EXPANDED MAY 2019: A Kid’s Guide to Costa Rica is an engaging, easy-to-read book for kids about this fascinating country where two-thirds of all animal and plant species live. With its stunning, full-color photographs, the book provides an engaging introduction to the people, customs, and culture of this Central American country. Designed primarily for recreational, high-interest reading, the informational text series is also a great resource for students to use to research geography topics or writing assignments.

Details e-book A Kid's Guide to Costa Rica

🗸 Author(s):
🗸 Title: A Kid's Guide to Costa Rica
🗸 Rating : 4.6 from 5 stars (58 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle


Readers' opinions about A Kid's Guide to Costa Rica by Jack L. Roberts

Danet Tucker
Immerse yourself in a captivating romance novel that sweeps readers off their feet with its tale of forbidden love and passionate desire. Set against the backdrop of a lush tropical paradise, the story follows two star-crossed lovers as they navigate the complexities of their forbidden relationship. With its evocative prose and steamy romance, this book is guaranteed to set hearts racing.
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Jenise Hope
Delve into the pages of this engrossing historical fiction novel, where the past comes alive in vivid detail. Set against the backdrop of a bygone era, the story follows the lives of ordinary people caught up in extraordinary events. With its richly drawn characters and immersive storytelling, this book offers a glimpse into a world long gone but not forgotten.
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Marlenne Barnett
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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