Beginner Ukulele Lessons for Kids Book: with Online Video and Audio Access

Beginner Ukulele Lessons for Kids Book: with Online Video and Audio Access image

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The Beginner Ukulele Lessons for Kids Book with Online Video & Audio Access by Jay Wamsted was designed to help the absolute beginning student learn to play the ukulele. This step by step course is designed for elementary school-aged children (ages 5-10) and quickly teaches the student to play songs they will know and love. These lessons teach beginner chords (C, G, G7, F) that are easier for younger students with smaller hands. Song arrangements and strum patterns were carefully selected to help children have early success playing the ukulele. This course will help the young beginner avoid getting frustrated and quitting the instrument. This beginner method includes online access to video instruction and audio tracks. The video lessons allow the child to hear and see how each song is played from a rhythm and technique standpoint. The video also shows the uke, both hands, and the sheet music on-screen at the same time. Songlist: He's Got the Whole World, Mary Had a Little Lamb, The Wheels on the Bus, Row Row Row Your Boat, Hush Little Baby, Rain Rain Go Away, Hokey Pokey, If You're Happy and You Know It, Itsy Bitsy Spider, John Jacob Jingleheimer Schmidt, Oh When the Saints, Twinkle Twinkle Little Star

Details e-book Beginner Ukulele Lessons for Kids Book

🗸 Author(s):
🗸 Title: Beginner Ukulele Lessons for Kids Book: with Online Video and Audio Access
🗸 Rating : 4.5 from 5 stars (281 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle


Readers' opinions about Beginner Ukulele Lessons for Kids Book by Jay Wamsted

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This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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