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"A well-done cast of unique, endearing characters and such a compelling story." ARC Reviewer."It's like this is a television series, and I can't wait for the next episode." ARC ReviewerNever underestimate a group of kids and their will to survive. The threat of the Murk is now put to rest . . . Or is it?Thirteen-year-old Sheena Meyer and her friends were victorious in rescuing her guardian angel. They even gained a new member to the team, Logan. There is something mysterious about the boy, and Sheena is determined to find out what he’s hiding. In this fifth installment of the Sheena Meyer series, Sheena must unravel the mystery of the City of Gleamers. Muskegon was once filled with gleamers like her. Those who glowed and had special gifts. But what happened to them?She is caught in the middle of an eternal battle and must confront the past in order to prevent what’s coming. And it’s coming for her. City of Gleamers is the fifth book in the Sheena Meyer series, in which a diverse group of middle school students come together to fight a centuries-old evil with the help of angels. Start reading today!

Details e-book City of Gleamers

🗸 Author(s): L.B. Anne
🗸 Title: City of Gleamers (Sheena Meyer)
🗸 Rating : 4.8 from 5 stars (101 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle

Readers' opinions about City of Gleamers by L.B. Anne

Bently Miller
Delve into the pages of this engrossing historical fiction novel, where the past comes alive in vivid detail. Set against the backdrop of a bygone era, the story follows the lives of ordinary people caught up in extraordinary events. With its richly drawn characters and immersive storytelling, this book offers a glimpse into a world long gone but not forgotten.

Sarah Spencer
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.

Chelese Thomson
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