Winner of the National Book Award for FictionAn instant, international bestseller, Charles Frazier's debut novel of love and peril at the end of the Civil War was a publishing sensation, the inspiration for an Oscar-nominated blockbuster starring Nicole Kidman and Jude Law, and the subject of an acclaimed opera. Over 20 years later, it stands as an essential, modern classic. Charles Frazier’s debut novel Cold Mountain made publishing history in 1997 when it stood at the top of the New York Times best-seller list for sixty-one weeks, won numerous literary awards, including the National Book Award, and went on to sell over three million copies. Now reissued for its twentieth year, this extraordinary tale of a soldier’s perilous journey back to his beloved at the end of the Civil War is at once an enthralling adventure, a stirring love story, and a luminous evocation of a vanished land. Adapted into an Oscar-nominated movie starring Nicole Kidman and Jude Law, and a 2015 opera co-commissioned between Santa Fe Opera, Opera Philadelphia and the Minnesota Opera, Cold Mountain portrays an era that continues to speak eloquently to our time.
Details e-book Cold Mountain
🗸 Author(s): Charles Frazier
🗸 Title: Cold Mountain: 20th Anniversary Edition
🗸 Rating : 4.5 from 5 stars (2155 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
Readers' opinions about Cold Mountain by Charles Frazier
Dive into an epic fantasy novel where heroes embark on a perilous quest to save their world from an ancient evil. The world-building is richly detailed, immersing readers in a realm of magic and adventure. With its unforgettable characters and breathtaking action scenes, this book is sure to captivate readers of all ages.

This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.

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