Flesh and Blood (Scarpetta)

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#1 New York Times bestselling author Patricia Cornwell delivers another enthralling thriller in her high-stakes forensic series starring Kay Scarpetta. It’s Dr. Kay Scarpetta’s birthday and she’s about to head to Miami for a vacation with her FBI profiler husband Benton Wesley when she notices seven pennies on a wall behind their Cambridge house. Is this a kids’ game? If so, why are all of the coins dated 1981 and so shiny it’s as if they’re newly minted? Then her cellphone rings, and Detective Pete Marino tells her there’s been a homicide five minutes away. A high school music teacher has been shot with shocking precision as he unloaded groceries from his car. No one heard or saw a thing. It’s as if God did it. In this 22nd Scarpetta novel, the master forensic sleuth finds herself in the middle of a nightmarish pursuit of a serial sniper who seems to leave no evidence except fragments of copper. The shots are so perfect, they cause instant death and seem impossible, and the death scenes aren’t crime scenes because the killer was never within hundreds of yards of the victims. The victims seem to have nothing in common, and there is no pattern that might indicate where the Copperhead will strike next. First New Jersey, then Massachusetts, and then into the murky depths off the coast of South Florida, where Scarpetta dives a shipwreck, looking for answers that only she can discover and analyze. There she must face an unthinkable truth that points in the direction of her techno genius niece, Lucy, Scarpetta’s own flesh and blood.

Details e-book Flesh and Blood

🗸 Author(s):
🗸 Title: Flesh and Blood (Scarpetta)
🗸 Rating : 4.2 from 5 stars (5739 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle


Readers' opinions about Flesh and Blood by Patricia Cornwell

Haileigh Campbell
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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Sarah Byrne
This gripping true crime narrative offers a chilling glimpse into the minds of some of history's most notorious criminals. From cold-blooded killers to master con artists, each chapter delves into the twisted motives and methods of these infamous individuals. With its riveting storytelling and meticulous research, this book is a must-read for armchair detectives and true crime enthusiasts alike.
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Kinnsie Holt
Delve into the pages of this thought-provoking philosophical treatise, where the author grapples with some of life's most profound questions. From the nature of existence to the meaning of morality, each chapter offers a fresh perspective on the human condition. With its rigorous logic and elegant prose, this book is sure to spark lively debate and introspection.
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