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How the Kamado Grill Works With its thick ceramic walls and egg-shaped design, the kamado can do far more than a traditional kettle grill or gas grill. Cook directly over the flame or cook indirectly by deflecting the heat and creating an oven-like space with even heat distribution. Read more Cooking Surfaces & Vessels All kamado grills come with a standard stainless steel grate, which you can use for a wide range of applications, but there are other surfaces and vessels that can enhance the capability of your grill and give you more flexibility when cooking. Read more Smoking Smoking is where the kamado really shines. With its unique shape and ability to maintain consistent temperatures for long periods of time, the kamado keeps meat moist and tender while infusing it with a smoky flavor. Read more Grilled Meatloaf with Tomato Relish This bacon-wrapped meatloaf is cooked on the grill, then sliced and grilled again for an impressive presentation and robust flavor. A scoop of tangy tomato relish completes the dish. Beef Short Ribs with Cherry-Stout BBQ Sauce These slow-cooked short ribs are moist, tender, and generously coated with a robust BBQ sauce. The sweet cherries in the sauce are balanced by the coffee-like bitterness of stout and molasses. Carolina Pulled Pork with Creamy Coleslaw A long, slow smoke and a tangy malt vinegar mop sauce infuse this pulled pork with flavor. Piled high on soft sandwich buns and topped with creamy coleslaw, it's perfect for your next BBQ. Read more Chicken and Waffle Sandwich with Sriracha Maple Syrup Savory chicken patties seasoned with garlic and herbs are sandwiched between crisp, buttery waffles and drizzled with sweet-and-spicy syrup. Your brunch guests will thank you. Grilled Lobster with Buttery Herbed Breadcrumbs Nothing compared with the decadence of lobster, especially when grilled and stuffed with breadcrumbs. Grilling intensifies the sweetness of the meat and infuses it with a slightly charred flavor. Pizza Margherita The high heat of the kamado grill makes it possible to achieve the crisp-yet-chewy crust of a Neapolitan-style pizza, topped here with the classic combination of tomato, basil, and mozzarella. Read more

Details e-book Go Kamado

🗸 Author(s): JJ Boston
🗸 Title: Go Kamado: More than 100 recipes for your ceramic grill
🗸 Rating : 4.6 from 5 stars (295 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle

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