Learn about the inspiring life of Harriet Tubman in this early reader biography. This I Can Read book is an excellent choice to share in the classroom or at home. Harriet Tubman was a brave woman who was born enslaved in Maryland in the 1800s. After risking everything to escape from her slave master and be free, Harriet went on to lead many people to freedom on a journey known today as the Underground Railroad. This book covers some of the amazing aspects of Tubman's life: She led 13 escapes—all successful and at great personal risk—between 1850 and 1860. This book also covers some of the lesser-known amazing aspects of her life: During the Civil War, Harriet Tubman enlisted African American men to be soldiers. She served as a spy and led a battle under the command of a Union Army colonel!Beginning readers will learn about the milestones in Harriet Tubman’s life in this Level Two I Can Read biography. This biography includes a timeline and historical illustrations all about the life of this inspiring figure, as well as a rare historical photograph of her. Much mythology and conflicting lore exists about Harriet Tubman. This book was carefully vetted by noted Harriet Tubman expert Dr. Kate Larson. Harriet Tubman: Freedom Fighter is a Level Two I Can Read, geared for kids who read on their own but still need a little help. Whether shared at home or in a classroom, the engaging stories, longer sentences, and language play of Level Two books are proven to help kids take their next steps toward reading success.
Details e-book Harriet Tubman
🗸 Author(s): Nadia L. Hohn,Gustavo Mazali
🗸 Title: Harriet Tubman: Freedom Fighter (I Can Read Level 2)
🗸 Rating : 4.8 from 5 stars (236 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
Readers' opinions about Harriet Tubman by Nadia L. Hohn
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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