The Last Squadron

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Just fifteen years from now, the world is polarised along ethnic and religious lines. Regional low-intensity wars have now been raging for thirty-five years. In the midst of the conflict, ninety-seven members of the Allied forces 9th Mountain Squadron enroute from the Northern Front for a long awaited period of rest and relaxation, are shot down over the Nordic wilderness. With no way of communicating with the outside world, the aircraft’s captain, Natasha Kavolsky, and the squadron commander, Major Alexander Burton, lead the squadron out of the wilderness only to discover that during their absence the world they knew has ceased to exist. This is a story of comradeship, hope and despair set in a world that is even now a real and terrifying possibility. Realistic praise for Dan Jayson’s debut novel:“I turned the pages faster than an Artillery piece at fire for effect!” – JC (Captain - retired - Royal Artillery)“Captures the spirit of the infantry.” – JH (Corporal - retired - Royal Engineers Commando) 

Details e-book The Last Squadron

🗸 Author(s):
🗸 Title: The Last Squadron
🗸 Rating : 4.3 from 5 stars (2153 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle


Readers' opinions about The Last Squadron by Dan Jayson

Adawna Hayes
This gripping thriller takes readers on a rollercoaster ride through the dark alleys of a crime-ridden city, where the protagonists must unravel a complex web of deceit to solve a murder. The plot twists are relentless, keeping readers on the edge of their seats until the final revelation. With its well-developed characters and gritty atmosphere, this book is a must-read for fans of the genre.
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Sarah Byrne
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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Miya Yates
Discover the secrets of the world's greatest masterpieces with this fascinating exploration of art history. From the Renaissance to the modern era, the author guides readers through the evolution of artistic styles and movements, offering insights into the lives and works of renowned artists. With its stunning visuals and insightful commentary, this book is a treasure trove of inspiration for art lovers and history buffs.
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