The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts―and the Rest of Your Life

What's Inside: 125 Nutrient-packed meals to aid recovery Every recipe in this vegan cookbook is designed to help you stay healthy and fit on a plant-based diet. Sports drinks to help fuel your workouts From switchel drinks to Frozen Matcha Lattes, this book offers plenty of energy-infused beverages to maximize your workouts. Oil-free options for every recipe Pureed white beans, flavorful broths, and mushroom stock are just a few of the book's delicious and healthier alternatives to oil. Read more Boost Your Mornings: Olive-Chickpea Waffles Makes: 4 to 6 waffles/ Time: 10 min prep; 30 min cook Soccas are Mediterranean flatbreads made with chickpea flour. They are quick to make and full of nutrition. 1. Preheat a waffle iron, then combine dry ingredients in a large bowl. Stir in olives and sun-dried tomatoes, then whisk in the oil followed by the hot water. The batter should be thick but thoroughly combined. 2. Spread about to cup (120 to 180 ml) batter onto the waffle iron, close the lid, and cook through, according to waffle iron directions, about 6 minutes. 3. Top with hummus and serve. Variation: Substitute cup (30 g) chopped flat-leaf parsley for the olives and fold in cup (40 g) chopped red onion. 2 cups (240 g) chickpea flour (garbanzo bean flour) 1 tablespoon chopped rosemary or thyme 1 teaspoon GF baking powder Salt and black pepper cup (90 g) pitted Kalamata olives, chopped cup (15 g) sun-dried tomatoes, thinly sliced 1 tablespoon olive oil (OF: omit) Hummus Read more No Meat Athlete, founded by author Matt Frazier, is an already enormous and continuously growing movement. Offering recipes, resources, workout routines, and connecting members with other vegan athletes and activities, No Meat Athlete serves as a comprehensive guide to help you achieve weight loss, improve your energy levels for every-day activities, and optimize your athletic performance. Join the movement! Read more

Details e-book The No Meat Athlete Cookbook

🗸 Author(s): Matt Frazier,Stepfanie Romine
🗸 Title: The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts―and the Rest of Your Life
🗸 Rating : 4.6 from 5 stars (1568 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle

Readers' opinions about The No Meat Athlete Cookbook by Matt Frazier

Darlenny Knowles
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.

Londyn Mitchell
This captivating novel weaves together history and romance in a sweeping saga of love and loss set against the backdrop of war-torn Europe. As the world is torn apart by conflict, the lives of the protagonists are forever changed by the tumultuous events of the time. With its vivid imagery and poignant storytelling, this book is a moving tribute to the resilience of the human spirit.

Rebecca Adams
Explore the depths of human emotion with this powerful collection of poetry, where words dance off the page and into the heart. From love and longing to despair and redemption, each poem offers a glimpse into the human experience in all its complexity. With its evocative imagery and lyrical prose, this book is a testament to the enduring power of poetry to move and inspire.

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