Various Recipes of Chinese Wok Cooking You Want to Enjoy at HomeAre you still troubled by the high fees of takeout? Are you still worried about the hygiene of Chinese takeout? Wok Cookbook will be the ideal assistant for you to get quicker, healthier and cheaper Chinese favorites than delivery. You can learn the following tips from this wok cookbook: ● Brief History of Wok ● The Chinese Kitchen ● Basics of Wok ● Using Tips for Wok ● Caring for WokBesides, there are the diverse practices of different ingredients. ● Dumplings, Eggs and Tofu ● Vegetables ● Fish and Seafood ● Poultry ● Beef, Pork and Lamb ● Sauces, Snacks and Sweets ● Soups, Rice and NoodlesAll recipes include detailed ingredient lists, precise cooking times and simple directions, and a measurement conversion chart is attached at the end of the book to make ingredient preparation more convenient. This simple cookbook will not only help you learn to use a wok well, but also let you master the art of cooking with the wok. From traditional Chinese dumplings to Chinese noodles, this wok cookbook will allow you to taste different Chinese flavors and satisfy your taste buds without exceeding your budget or patience. Just start your wok cooking journey with this Wok Cookbook!
Details e-book Wok Cookbook
🗸 Author(s): Joyce Powell
🗸 Title: Wok Cookbook: Simple & Delicious Steam, Braise, Smoke, and Stir-fry Recipes for Beginners and Advanced Users
🗸 Rating : 5 from 5 stars (183 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
Readers' opinions about Wok Cookbook by Joyce Powell
This thought-provoking work of non-fiction explores the mysteries of the human mind, delving into the complexities of consciousness and perception. Drawing on the latest scientific research, the author sheds light on the inner workings of the brain, offering fascinating insights into what makes us who we are. Engaging and accessible, this book is a must-read for anyone interested in the workings of the human mind.
This beautifully illustrated cookbook is a culinary journey around the world, showcasing a diverse array of delicious recipes from every corner of the globe. From exotic street food to traditional home-cooked meals, each dish is a celebration of the rich tapestry of global cuisine. With its mouthwatering photographs and easy-to-follow recipes, this book is a must-have for any aspiring chef.
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