Italian Dressing Grilled Chicken 24 hours prep time. 20 minutes cook time. Makes 8 servings. Directions Place the chicken in a large Ziploc bag. Pour the dressing over it and seal the bag tightly. Shake everything together, using your hands to make sure the chicken is fully coated. Place on a plate or bowl and chill in the fridge overnight. Heat a stovetop or outdoor grill over medium-high heat. Grease with a bit of oil or cooking spray. Drain most of the dressing off each piece, then carefully place the chicken on the hot grill. Cook for about 3 to 4 minutes on the first side. Flip over and cook for 2 to 3 minutes on the second side. Brush the chicken with barbecue sauce and flip over. Continue to brush each side with barbecue sauce, flipping and cooking for about 10 minutes. Youll know the chicken is done when the internal temperature reads 165 degrees Fahrenheit with a cooking thermometer. Transfer to a plate or platter and cover loosely with foil. Allow to sit about 10 to 15 minutes before slicing and serving. Ingredients 3 pounds boneless, skinless chicken breasts 1 bottle Zesty Italian dressing Olive Oil or cooking spray, for greasing 1 to 1 cups barbecue sauce Read more
Details e-book Real Life Dinners
🗸 Author(s): Rachel Hollis
🗸 Title: Real Life Dinners: Fun, Fresh, Fast Dinners from the Creator of The Chic Site
🗸 Rating : 4.6 from 5 stars (637 reviews)
🗸 Languange: English
🗸 Format ebook: PDF, EPUB, Kindle, Audio, HTML and MOBI
🗸 Supported Devices: Android, iOS, PC and Amazon Kindle
Readers' opinions about Real Life Dinners by Rachel Hollis
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Delve into the pages of this thought-provoking philosophical treatise, where the author grapples with some of life's most profound questions. From the nature of existence to the meaning of morality, each chapter offers a fresh perspective on the human condition. With its rigorous logic and elegant prose, this book is sure to spark lively debate and introspection.
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